Wedding Menu

The Dinner menu includes Hot Popovers & Freshly Baked Rolls and a Glover Salad.

Appetizer

New England Clam Chowder
Additional Cost $2.95

Boston Fish Chowder

Lobster Bisque
Additional Cost $11.95

Oyster Stew
Additional Cost $14.95

Bouillabaisse a la Marseilles
Additional Cost $15.95

French Onion Soup

Minestrone

Gazpacho

Consumme Bellevue
Additonal Cost $7.95

Shrimp Cocktail
Additional Cost $15.95

Fresh Melon

Fresh Fruit Cup

Prosuitto di Parma with Melon
Additonal Cost $11.95

Applewood Smoked Salmon
Additional Cost $15.95

Asparagus Vinaigrette
Additional Cost $9.95

Filet of Sole with Lobster Sauce
Additional Cost $11.95

Pasta Mista
(Lasagna ~ Tortellini ~ Fettuccini)
Additional Cost $11.95

Ziti with Marinara Sauce
Additional Cost $7.95

Entree
Kindly Select One

Baked Lobster a la Hawthorne - Medium or Large – $79.95/99.95

Boiled or Broiled Maine Lobster - Medium or Large – $69.95/89.95

Baked Stuffed Filet of Sole with Lobster Sauce – $59.95

Poached Atlantic Salmon with Dill Sauce – $59.95

Baked Stuffed Jumbo Shrimp – $59.95

Seafood Newburg – $59.95

Broiled Native Boston Scrod – $59.95

Grilled Atlantic Salmon – $59.95

Grilled Swordfish Steak – $64.95

Grilled Filet Mignon – $79.95

Grilled Prime New York Sirloin Steak – $79.95

Roast Prime Rib of Beef au jus – $69.95

Roast Sirloin Strip of Beef
(Minimum order of 16) – $59.95

Grilled Veal Chop – $79.95

Roast Rack of Lamb – $59.95

Breast of Chicken Cordon Bleu – $59.95

Chicken Chausseur – $49.95

Breast of Capon or Roast Half of Chicken – $49.95

Chicken Saltimbocca – $59.95

Petite Filet Mignon – $69.95

Petite Filet Mignon with Baked Stuffed Shrimp – $79.95

Vegetables
Kindly Select One

Green Beans

Broccoli Hollandaise

Belgiun Carrots

Cauliflower Polanaise

Green Peas Parisenne
(In Season)

Zucchini a la Swiss

Potatoes
Kindly Select One

Baked Idaho Potato with Sour Cream

Baby Dill Potatoes

Delmonico Potatoes

Rice Pilaf

Potatoes Anna

Boulangere Potatoes

Beverage
White & Red House Wine or House Champagne is $30.00 per bottle.
White or Red Wine Toast is $6.95 per person.
Champagne Toast is $6.95 per person.

Dessert
Kindly Select One

Baked Alaska with Meringue & Strawberry Sauce

Chocolate Rum Mousse

White Chocolate Kahlua Mousse

Pier 4 Ice Cream with Lemon & Raspberry Sauces

Indian Pudding with Ice Cream

Peach Melba

Baked Apple, Sauce Anglaise

Apple Brown Betty with Ice Cream

Chocolate Mint Cream Pie

Strawberry Rhubarb Cobbler
(In Season)

Blueberry Cobbler
(In Season)

Anthony's Dessert Specialties

Anthony's Coupe Glacce Grand Marnier

Strawberries Romanoff

Chocolate Souffle

Cherries Jubilee

Pear Belle Helene with Anthony's Famous Fudge Sauce

All wedding prices include the following complimentary items for your cocktail hour.

Cheese & Crackers
Vegetable Crudites
Baby Fried Shrimp
Swedish Meatballs

Prices include everything except for 5% State tax.
All prices subject to change.