Pier 4 Cafe Dinner Menu - Raw Bar Selections

DINNER
Starters & Small Morsels
Salads
Soups & Chowders
Raw Bar
Entrées
Lobsters
Open Hearth Grill
Vegetables

Pier 4 Cafe Dinner Menu – Raw Bar Selections
	Norwalk Bluepoint Oysters Long Island Sound, Connecticut these Bluepoints are from a protected area in Long Island Sound where they have been farmed for hundreds of years. the flavor is moderate in salt with a sweet gentle finish
	Malpeque Oysters Malpeque Bay, Canada this wild oyster hails from the glacial depths of Malpeque Bay, Canada. a clean briny taste typical of these great Northern Canadian oysters
	Great Creek Oysters Narragansett Bay, Rhode Island these oysters hail from the north side of Jamestown near Dutch Harbor the meats are smooth with a mild and salty flavor
	Wellfleet Oysters Cape Cod, Massachusetts these oysters have been a favorite of New Englanders for generations. grown in the clean cold waters of Wellfleet Harbor on Cape Cod this plump and clean oyster has a distinctively good balance of creamy sweetness and brine
	Oyster Sampler a sampling of two each of today's selections
	Deluxe New England Raw Bar Platter a true feast for shellfish lovers! includes 4 oysters, 4 cherrystones, 6 littlenecks, 4 iced jumbo shrimp, ½ a chilled lobster, chilled poached mussels, and grilled calamari salad served with horseradish, cocktail, remoulade, dijonaise, mignonette and scallion-lime-ginger sauce

Anthony's Classics

Pier 4 Cafe Dinner Menu – Raw Bar Selections