Tavern

RAW BAR SELECTIONS

1/2 Dozen or One Dozen Oysters on the Half Shell market price
  • with cocktail and mignonette sauces — see today’s selection
Oyster Sampler market price
  • a sampling of two each of today’s selection
Wellfleet Countneck Clams on the Half Shell eight 11.95
  • with cocktail and scallion-lime-ginger sauces
Wellfleet Countneck Clams on the Half Shell sixteen 19.95
  • with cocktail and scallion-lime-ginger sauces
Chatham Littleneck Clams on the Half Shell 1/2 dozen 11.95
  • with cocktail and scallion-lime-ginger sauces
Chatham Littleneck Clams on the Half Shell one dozen 19.95
  • with cocktail and scallion-lime-ginger sauces
Shrimp Cocktail 19.95
  • four iced jumbo shrimp served with Anthony’s own cocktail and remoulade sauces
New England Raw Bar Platter 24.95
  • a selection of oysters, littlenecks, cherrystones and shrimp, served with horseradish, cocktail, remoulade, mignonette and scallion-lime-ginger sauces
Deluxe New England Raw Bar Platter market price
  • see today’s selection
Fresh Native Crabmeat Cocktail 19.95
  • with extra virgin olive oil, lemon juice and capers, served over mesclun greens

SOUPS & CHOWDERS

Lobster Bisque 14.95
  • an Anthony’s tradition, served at three presidential inaugurations
New England Clam Chowder 8.95
  • a creamy combination of quahogs, potatoes, herbs and spices
Boston Fish Chowder 8.95
  • a combination of the finest codfish and flounder delicately stewed in a light, creamy broth with smoky bacon, onions, potatoes and corn

SALADS

Glover Salad 7.95
  • romaine lettuce tossed with homemade croutons, Parmesan cheese and garlicky caesar dressing
Large Glover Salad 17.95
  • with Grilled Chicken Breast
Large Glover Salad 19.95
  • with Grilled Shrimp
Large Glover Salad 21.95
  • with Crabmeat
Large Glover Salad 19.95
  • with Smoked Salmon
Large Glover Salad 19.95
  • with Blackened Salmon or Tuna
Mixed Baby Greens with Balsamic Vinaigrette 8.95
  • a mixture of sweet, bitter and spicy greens with dried cranberries and toasted walnuts
Spinach, Pancetta and Toasted Pignoli Salad 8.95
  • with warm currant-gorgonzola dressing
Iceberg Wedge Salad 8.95
  • crisp lettuce, avocado, farmer cheese and tomato with ancho pepper dressing
Rocket Salad 8.95
  • baby arugula with sliced apples and Asiago cheese tossed in a cider vinaigrette

Menu

Anthony’s own Applewood Smoked Salmon 16.95
  • apple and maple cured, house-smoked with capers, Bermuda onion, chive cream and seven grain bread
Homemade Lobster Ravioli 19.95
  • with saffron-leek sauce
Fried Tempura Shrimp Skewers 17.95
  • with chipotle-mango sauce
Pan-Fried Native Crab Cakes 34.95
  • two crab cakes, made with fresh native crabmeat, served over greens with creamy roasted red pepper dressing
Baked Clams à la Anthony 9.95
  • a delectable mixture of chopped cherrystone clams, garlic and breadcrumbs topped with Parmesan cheese
Baked Oysters Rockefeller 19.95
  • made with spinach, fresh herbs, buttered panko crumbs and crispy shallots
Curry Fried Oysters 19.95
  • with tartar sauce
Fried Calamari 14.95
  • crispy coated squid with spicy vinaigrette
Belgian Style Mussels 12.95
  • farm-raised Prince Edward Island mussels poached with white wine, garlic, shallots and parsley
Steamed Clams 19.95
  • with clam broth and drawn butter
Antipasto Platter 14.95
  • roasted farm vegetables, olives, fresh mozzarella and crispy flat bread add sopressata and La Quercia prosciutto
Antipasto Platter 21.95
  • roasted farm vegetables, olives, fresh mozzarella and crispy flat bread add sopressata and La Quercia prosciutto
Steamed or Broiled Live Lobster medium 39.95
Prime Flat Iron Steak 29.95
  • grilled 8 oz. flat iron steak with lemon-parsley butter and house-made french fries
Fish and Chips 21.95
  • golden fried native codfish with our own house-made french fries, cole slaw, malt vinegar and zesty lemon caper sauce
Pesto Chicken Sandwich 17.95
  • grilled chicken, pesto, tomato, lettuce and fresh mozzarella on toasted ciabatta bread
Hamburger Bun Special 4.95
  • 1/2 pound of freshly ground beef sirloin, greens, tomato and red onion on a brioche bun
Hamburger Bun Special 16.95
  • 1/2 pound of freshly ground beef sirloin, greens, tomato and red onion on a brioche bun add cheddar or blue cheese
Grilled Swordfish Sandwich 17.95
  • with tomato remoulade served on a toasted bun
Grilled Salmon Caesar Wrap 17.95
  • salmon, crisp romaine and tomato in a flour tortilla
Sautéed Native Crab Cake Sandwich 21.95
  • served on a brioche bun with creamy roasted red pepper dressing
Steak and Cheese Sandwich 17.95
  • shaved rib eye steak, sautéed onion and melted American cheese on a soft roll
Traditional New England Lobster Roll 29.95
  • sweet lobster meat on a buttered and grilled roll with greens and scallion mayonnaise, served with coleslaw
Margherita Pizza 21.95
  • fresh mozzarella, San Marzano tomato sauce, fresh basil and Parmigiano-Reggiano
Pizza of the Day 15.95
  • Please see the specials flyer.