About
Menu
Dinner
Dessert
Tavern
Gift Card
Reservation
Contact
About
Menu
Dinner
Dessert
Tavern
Gift Card
Reservation
Contact
Dinner
CHOWDER
Lobster Bisque
New England Clam Chowder
10
RAW BAR SELECTIONS
1/2 Dozen or One Dozen Oysters on the Half Shell
market price
1/2 DOZEN OR ONE DOZEN CHATHAM LITTLENECK CLAMS ON THE HALF SHELL
19.95
Shrimp Cocktail
20
New England Raw Bar Platter
24.95
STARTERS AND SALADS
Anthony’s own Applewood Smoked Salmon
17
Pan-Fried Native Crab Cakes
39
Baked Clams a la Anthony
10
Fried Calamari
15
Glover Salad
9
Mixed Baby Greens with Balsamic Vinaigrette
10
VEGETABLES A LA CARTE
Marinated Mushrooms
8
French Fried Onion Rings
8
House-made French Fries
8
Fresh Broccoli Hollandaise
9
ENTREES
Broiled Boston Scrod
30
Pan-Fried Native Crab Cakes
39
Baked Stuffed Shrimp
35
Oven Roasted Cod
30
Broiled Georges Bank Sea Scallops
30
LOBSTERS, ANTHONY'S SPECIALTY
Baked Stuffed Lobster à la Hawthorne
medium
49.95
Baked Stuffed Lobster à la Hawthorne
large
64.95
Steamed or Broiled Live Lobster
medium
39.95
Steamed or Broiled Live Lobster
large
54.95
Anthony’s Featured Lobsters
market price
GRILLED ON THE OPEN HEARTH
Swordfish
33
King Salmon
30
STEAKS
Steaks served with bearnaise sauce upon request.
Prime 14 ounce New York Sirloin
55
Filet Mignon
55
Black Augus 8 ounce Club Sirloin
30